Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, the Half Baked Harvest Every Day cookbook has your new favorite recipe. Cant believe how quickly and easily this came together, and was scrumptious! Cook over medium-high heat until the chicken is browned all over and cooked through, about 5 minutes. This post may contain affiliate links, please see our privacy policy for details. Ooops I just found where the chicken is mentioned (in the middle of the ingredients). Join the HBH newsletter to get exclusive recipes, tips and more! All rights reserved. I try to live simply, eat seasonally, and cook with whole foods. In a gallon size zip top bag, combine the chicken, olive oil, balsamic vinegar, paprika, oregano, shallots, garlic, lemon juice, lemon zest, crushed red pepper, and a large pinch of salt. 2023 Half Baked Harvest LLC. Hey Colleen, HALF BAKED HARVEST and the HBH Logo are trademarks of Half Baked Harvest LLC. How to Make Greek Lemon Chicken and Potatoes. Stir in the herbs, paprika, and a pinch of red pepper flakes. The seasoning is simple, lots of dried Greek oregano, paprika, and shallots. Save Recipe. But do you need this? My hope is to inspire a love for amazing food, as well as the courage to try something new! In a bowl, mix 2 tablespoons olive oil, Dijon mustard, 3 cloves garlic, 1 shallot, rosemary, paprika, and a pinch each of salt and pepper. https://www.halfbakedharvest.com/one-skillet-greek-chicken-and-orzo/ Mix in the chicken, roasted peppers, sun-dried tomatoes and cheese. I have made this many times. red pepper flakes, kosher salt and black pepper, feta cheese, fresh herbs, mixed olives, and diced avocado, for serving, juice of 2 lemons (about 1/3 cup lemon juice). Join the HBH newsletter to get exclusive recipes, tips and more! It was many, many years ago. So easy, quick, & delicious! HALF BAKED HARVEST and the HBH Logo are . xx. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Fantastic! xT. Let sit 15-20 minutes. It really brightens the table on a cold winter day! The potatoes are tossed with raw sesame seeds, salt, and pepper. Season with red pepper and salt. Here is what I will note, this recipe has ingredientsmany of them. The perfect weeknight dinnersimple, hearty, and delicious! Happy Friday! Every spoonful is delicious, but its especially great over this dijon chicken. Sear the lemon until golden on each side, about 1 minute. Absolutely love your recipes! Above all, I love to hear from you guys and always do my best to respond to each and every comment. I then add lots of olive oil and chili flakes and let everything sit for a bit at room temp. The perfect dinner to serve any night of the week. Remove the charred lemon slices and garlic cloves from the baking sheet. Thank you. Taste and adjust the salt and pepper. Sheet Pan Pesto Chicken and Lemon Butter Potatoes with Whipped Feta. Hey Nan, So DELICIOUS and the leftovers make for an awesome lunch the following day. Then the ginger tahini. Its so DELICIOUS and the leftovers make for an awesome lunch the following day. Happy Sunday!! My one hang-up with salads is that they never quite feel that satisfying. Nutritional information is only an estimate. Simple ingredients, but big flavor! Love love this recipe. It worked! I try to live simply, eat seasonally, and cook with whole foods. Preheat the oven to 425 F. Arrange the chicken on a baking sheet. It was FREEZING, with blowing snow, so I wanted something comforting. Join the HBH newsletter to get exclusive recipes, tips and more! We skip the crouton and just warm some ciabatta with olive oil. Fantastic! Youll pan cook the meatballs until crisp on the outside and cooked through inside. Hey Catherine, I couldnt share this recipe without including a sauce. Dont let this scare you away. Hey Michelle, Hey Colleen, 5. When the oil shimmers, add the meatballs and sear until crisp and cooked through, about 8-10 minutes, turning them 2-3 times. Once the potatoes have been roasting for a bit, slide them to one side of the pan. ! I appreciate you making this dish and sharing your comment, so glad it was a winner! Greek garlic butter chicken & potatoes #sheetpan #easydinner #familymeal #chicken #potatoes #feta #greek #tapenade #cooking #recipes. Looking through the photos of recipes you all have made is my favorite! Throw the chicken on top, then add dollops of tzatziki sauce, and a drizzle of the tahini!! Bam! I absolutely LOVE this dish! To the salad, add the chicken, croutons, and drizzle with the vinaigrette. Make Meal Plans and Save your Favorite Recipes. Its not my simplest skillet dinner, but it sure is GOOD. But when I sent him the photo, he was bummed he wasnt around. To make the tahini. Its whipped feta cheese with a bit of yogurt, lemon, and if you have some fresh herbs on hand, toss those in too. It was truly a satisfying and healthy meal and I enjoyed it so much! The feta sauce is soooo yummy and makes it feel special. 5. I try to live simply, eat seasonally, and cook with whole foods. On a rimmed baking sheet, toss the potatoes with 2 tablespoons olive oil and the sesame seeds. Its definitely not your average boring Monday salad. Its all pretty healthy, and simple too. If you have a food processor, all you do is whip it with olive oil until creamy. Made this last night. So much flavor and so many wonderful ingredients that go together so well. Its a real crowd pleaser, and comes out of the oven looking pretty and smells even more delicious. My fingers are crossed that you are, but if not, dont worry, you can easily roast this chicken too! But store-bought easily works as well! xT. The first thing I like to do is do a quick marinade on the chicken. Enter my feta goddess sauce. The accuracy of the nutritional information for any recipe on this site is not guaranteed. 4. Love the idea of this sheet pan dinner as a Monday night dinner. Thing isquarantined life is lasting waaay longer than any of us ever expected. We have vanilla Greek yogurt, but no plain on hand. If you have some fresh herbs or greens on hand, toss on some of those. Get the recipe Zha. HALF BAKED HARVEST and the HBH Logo are trademarks of Half Baked Harvest LLC. Set your grill, grill pan or skillet to medium-high heat. Over here weve been having some bitter cold weather, with snowy, blustery days. The two main ingredients are the roasted lemon slices and the garlic, but the olives are super important too. Then Im off to Texas for the final two book tour stops on Monday and Tuesday, then home on Wednesday. Looking through the photos of recipes you all have made is my favorite! Add 1 slice of butter to each piece of chicken. ©2023 Half Baked Harvest LLC. Then add the olivesand thats the sauce. Let me know if you give the recipe a try, I hope its delish! Combine all ingredients in a large salad bowl, gently tossing to combine. Learn how your comment data is processed. I like to sear the chicken to give it a nice crisped base. Either option is great! I tried it today and I will post about it on my blog. Any kind of Greek food. Happy Sunday! Then add the onions, garlic, cloves, and lemons slices. Roast for 20 minutes, or until tender. You could add some Tuscan kale or arugula if youd like. Refrigerate for atleast 30 minutes to overnight. In a small bowl, combing the olive oil, lemon juice, honey, garlic, spices, salt and pepper to taste and grated parmesan. Once the salad is tossed and the vinaigrette is put together, make the chicken. Just that that I invented it for myself that day. Let the orzo and garlic cook until lightly golden. Make the salad. We will see how long it lasts once things get back to normal. Spread in an even layer using the back of a spoon or an offset spatula. Home Recipes Cuisine + Inspiration American Chicken Tzatziki Bowls. Then make this sheet pan Dijon chickentrust me, it will make your night. But trust me, its worth it! Fantastic! I substituted Tzatziki for the yogurt and garlic as I had it in the house. Throwing everything in the same skillet just makes sense. For the asparagus, really any vegetable works here. Love to hear that this recipe turned out well for you, thanks so much for making it! All rights reserved. Top with chicken, cucumber/avocado, feta cheese, and any other desired toppings. 1/4 cup + 1/3 cup plain Greek yogurt 2 cloves garlic grated juice from 1 lemon 1-2 Persian cucumbers, shredded kosher salt US Customary - Metric Instructions 1. Thank you, Hey Ginny, Season with salt and pepper. I gotta say, Im pretty happy that Ive been able to pull off so many new recipes with very few grocery store trips. Meanwhile, make the croutons. Greek Watermelon Feta Salad with Basil Vinaigrette. Allow the lemons to caramelize, then toss in dry orzo pasta and some garlic. Hi Emily, Eat and enjoy! Preheat oven to 450 degrees F. Pan-seared dijon chicken with lemon butter, cooked together with orzo pasta for an all-in-one dinner. Stir in the kaleor you could also use spinach. ! I am thrilled to hear that this recipe turned out well for you, thanks for trying it and sharing your review! This is quick, easy, extra colorful, super flavorful, and so delicious. Its one of those dishes I hope youll enjoy making all spring and summer long. I made this dish for the first time tonight. Im looking forward to the next couple of days, but Im also excited to be sharing a new recipe. Once the salad has been tossed, serve immediately, Make Meal Plans and Save your Favorite Recipes, boneless skinless chicken breasts, cut into bite size chunks. Alternately, you can roast the chicken at 400 degrees for 20-30 minutes. Its simple to toss together, extra colorful, super flavorful, yummy, and even healthy too. Have a great weekend!. But I think you need at least a little romaine for a nice refreshing crunch. 1/4 cup plain Greek yogurt 1 clove garlic grated juice from 1 lemon 1/4 cup chopped fresh tender herbs, such as dill, basil, or parsley (or 2 tablespoons dried herbs) 1/4 teaspoon smoked paprika 1 pinch crushed red pepper flakes Instructions 1. ! Thanks so much for making this recipe and sharing your comment, so glad to hear it turned out well for you! When this inclination kicks in, I shift my focus to completely new flavors for ideas. Join the HBH newsletter to get exclusive recipes, tips and more! This post may contain affiliate links, please see our privacy policy for details. Combine all ingredients in a food processor and pulse until smooth and creamy. Used risotto instead, since similar preparation. i didnt make the whipped feta this time around but will absolutely be making it next time. Im pretty sure after trying a few more Ill be purchasing the cookbooks. Transfer to a plate. We definitely will make again with some modifications. The mustard not only helps to tenderize the chicken but adds a savory flavor that I love when paired with lemon and rosemary. Hey Kathleen, ! Thanks so much for giving this recipe a try and sharing your feedback, I am so glad it was a hit! How far in advance can I make the feta sauce and marinate the chicken? Transfer to a plate. Home Recipes Cuisine + Inspiration American Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette. All rights reserved. These loaded Chicken Tzatziki Bowls offer a fun weeknight dinner that feels extra special. Home Recipes One Skillet Lemon Butter Dijon Chicken and Orzo with Feta Sauce. Lastly, if you make these Chicken Tzatziki Bowls, be sure to leave a comment and/or give this recipe a rating! Once the meatballs are cooked, remove them from the skillet, then add in a couple of pats of butter and fresh lemon slices. Now stop and smell the wonderful smell of garlicky, lemony butter coming from your skillet. Add the 2 1/2 cups water and 1-2 tablespoons juice from 1 lemon. Sheet Pan Greek Garlic Butter Chicken and Potatoes. But ever since then Ive made countless one skillet dinners in my Staub pan. I threw some fresh dill on top for color and served the chicken and orzo right out of the skillet. Im making it again for a dinner party. It doesnt get easier or more delicious than this grilled chickensimple, quick, extra colorful, super flavorful, and so delicious. When the chicken is complete all thats left is to assemble. Nutritional information is only an estimate. Im Tieghan, the recipes youll find here are inspired by the people and places I love most. Arrange the bell peppers and onions around the chicken, arranging everything in an even layer. Drizzle over 1 tablespoon olive oil, season with salt and pepper. Nutritional information is only an estimate. Learn how your comment data is processed. DIRECTIONS: 1. Take skewers and thread the chicken pieces on. Top with a handful of fresh herbs. Now, when I say marinate, I really just mean toss the chicken in this mix and let it sit while you get everything else for the bowls together. I try to live simply, eat seasonally, and cook with whole foods. Wouldnt you agree? Topped with more fresh herbs, creamy garlicky yogurt, and feta cheese. i was skeptical of making meatballs without egg or breadcrumbs, but it totally works. I find it overpowers most recipe. Now, the feta. Preheat the oven to 425 F. Arrange the chicken on a baking sheet. And then theres these Greek lamb meatballs, which so many of you have made and seem to have loved. Such an easy and tasty recipe. ©2023 Half Baked Harvest LLC. Weve been making this for a couple years and my family LOVES it. Ive made it twice. , Hey Robin, Its seasoned with yogurt, lots of garlic, shallots, smoked paprika, and oregano. Its summertime food, perfect for Monday, perfect for Memorial Day. Greek lemon chicken bowls with sizzled mint goddess sauce | Bringing you all some springtime vibes with these Greek Lemon Chicken Bowls with Sizzled Mint Goddess Sauce. Remove from the heat and season with salt. Its fresh, vibrant, full of vegetables, but yet so cozy too. Then set aside. Street food-inspired oven-roasted chicken served bowl style with all the extras. Alternately, you can roast the chicken at 400 degrees for 20-30 minutes. Hubby loved the Green Goddess sauce on the potatoes. Hey Missy, Im hooked!!!! In a bowl, toss together the chicken with 2 tablespoons olive oil, the garlic, paprika, cumin, chili powder, chili flakes, and a pinch of salt. Will definitely make again. Definitely recommend to make & would be great to serve for friends/family since so much can be prepped ahead & left to cook. and was serving up a delicious dinner within the hour. Sour cream would also work well for you! Let me know if you have any other questions, I hope you love this recipe! Came home late (ever tried to get a 7-year-old out of Walmarts toy section?) Add the chicken. Serve each bowl with pita and homemade fries for a meal that everyone will truly love. Heat a large skillet or dutch oven over medium-high heat and add 2 tablespoons oil. So I was really feeling the need to switch things up. I then layered in some roasted red peppers, avocado, cucumbers, olives, and even some arugula. So easy to make, just add toasted pita bread to complete the meal. Bonus? Great for a weeknight, but fancy and unique enough to serve to guests as well. 2. To the skillet, add the bell peppers. Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette. All the very delicious spring/summer ingredients. . Start with the meatballs. But honestly, its great any night of the week. Arrange the onions, garlic, and lemon slices around the chicken. So Im using whats in my freezer, my pantry, and ordering fresh herbs online. xT. ), garlic, and lots of lemon (always so much lemon). 4. We make this with the sizzled mint sauce which is so good, or a tzatziki sauce. xT. Looking for other easy weeknight dinners? Toss the meatballs back in. Lastly, if you make this sheet pan lemon rosemary dijon chicken with feta goddess sauce, be sure to leave a comment and/or give this recipe a rating! ! I appreciate you making this recipe and sharing your review, so glad to hear it turned out well for you! Marinate the chicken. Wonderful!! Please let me know if you give this recipe a try, I hope you love it! In a medium bowl, combine the yogurt, basil, lemon juice, jalapeo, cumin, and a pinch of salt. 3/4 cup Greek olive mix, or green olives, torn US Customary - Metric Instructions 1. For one, youre saving dishes by avoiding using multiple pans. 3. 3. Finely chop the lemon slices, rind and all, discarding any seeds. Pan-seared Greek seasoned chicken meatballs, cooked together with lemon butter orzo pasta for a complete dinner made in just one skillet. Add the orzo, 1 shallot, and 1 clove of garlic. Happy Friday!! Add the lettuce and 1/3 of the thousand island dressing. Preheat oven to 425 degrees F. Transfer to a ziploc bag. Meanwhile, make the sun-dried tomato vinaigrette. Bake 15 minutes, toss and bake another 5-10 minutes, or until cooked through. Hubs loved it too. Make Meal Plans and Save your Favorite Recipes, https://www.halfbakedharvest.com/garlic-butter-chicken-and-potatoes/, https://www.halfbakedharvest.com/one-pot-greek-oregano-chicken-and-orzo-with-tomatoes-in-garlic-oil/, https://www.halfbakedharvest.com/one-skillet-greek-chicken-and-orzo/. THIS was amazing. My entire family loved this recipe! Enter this salad. Is there a way to access the other version? sliced avocado, Persian cucumbers, olives, and basil, for serving. Grill up that chicken and toss the orzo. The bright lemon tomatoes and Mediterranean flavors make it perfect for summertime. 3. Hey Maureen, Nutritional information is only an estimate. Finally, grab a block of feta cheese and break it over the chicken, then take the dressing and spoon it over the entire sheet pan. Until today. Sear on both sides until golden, 3-5 minutes. The salty feta creates an addicting sauce. Keeper! Top with fresh herbs. Let marinate for 15 minutes at room temperature or up to overnight in the refrigerator. Hey Judy, Happy Friday! Thanks Teagan for the great recipe!! All rights reserved. Im making this recipe now and am a little confused anout the jalapeo.. does it soak in the yogurt sauce halved? Truly one of those dinners that everyone at the table will love. xT. ! Thanks so much for giving this recipe a try and sharing your feedback, I am so glad it was a hit! PS my husband has requested we have this again!! Remove the lemon from the pan and add to the plate with the meatballs. xx, This was so good! 6. I try to live simply, eat seasonally, and cook with whole foods. Greek Lemon Chicken 1 pound boneless skinless chicken breasts, cut into bite size chunks 4 tablespoons extra virgin olive oil 1 tablespoon balsamic vinegar 1 teaspoon smoked paprika 1 tablespoon chopped fresh oregano (or 2 teaspoons dried oregano) 1 small shallot, chopped 2 cloves garlic, minced or grated zest and juice of 1 lemon All rights reserved. Marinate for 15 minutes or up to overnight in the fridge. Blend until creamy. ! I love to hear that this recipe turned out well for you, thanks so much for making it and your comment! Season with salt. The accuracy of the nutritional information for any recipe on this site is not guaranteed. Well, kind of, but not quite. So yummy! Hey Turner, Heat the olive oil in a small skillet over medium heat. That is my hope! Looking through the photos of recipes you all have made is my favorite! Hi Ann, I wouldnt say easy (for me) but definitely worth the effort. This recipe DID NOT disappoint!! So simple but its that drizzle of tzatziki sauce that really adds to the bowl. You guys, this recipe? Did you watch the Super Bowl last night? Hi Wendy, Roasted Turmeric Chicken Pitas with Garlic Lemon Tahini. I know this is a little controversial, but I really dont find the egg or breadcrumbs to be needed, especially with a chicken meatball. You can, of course, omit the sesame seeds, but I enjoy the flavor and slight crunch they add. It takes just a few minutes and is worth every bit of extra effortand even the extra dish to wash. Return the pan to the oven for 20-25 minutes more, until the chicken is cooked through. All in all, 10/10 and will be added to our collection of loved recipes! Chop/mash the garlic into a paste, stir the garlic into the dressing. But whats special about this specific sheet pan dinner? chili flakes, Kosher salt, and black pepper, lettuce, peperoncini, onion, tomatoes, and pitas, for serving. Add the wine to the skillet and de-glaze the pan. Heat a few tablespoons of oil in a large skillet over medium-high. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thanks so much for making this recipe so often, I love to hear that it always enjoyed! Stir in the olives and dill. Hey Erin, 1. Make Meal Plans and Save your Favorite Recipes, Feels (feat. Thanks so much for making this recipe and your comment, I love to hear that it turned out well for you! I recommend making this on a Sunday or Monday night and doubling the recipe. Please let me know if you have any other questions, I hope this turns out well for you! 2. Return the pan to oven and roast for 20-25 minutes more, until the chicken is cooked through. Apr 15, 2019 - Bringing you all some springtime vibes with these Greek Lemon Chicken Bowls with Sizzled Mint Goddess Sauce. Happy Monday! So glad to hear that this recipe turned out well for you, thanks so much for making it! I try to live simply, eat seasonally, and cook with whole foods. While the chicken is roasting I like to make a quick homemade tzatziki sauce. In a large ziplock back, combine 2 tablespoons olive oil, the chicken, garlic, smoked paprika, oregano, lemon and a large pinch of both salt and pepper. 2. Fantastic!! It is our go-to salad. SO good! Happy Wednesday! Made everyones night. The oil from the sun-dried tomatoes marinates the feta. Cant find ground chicken so simply use sausage/ground beef. Happy Sunday! Thanks so much for trying out this recipe! xx. ! I truly appreciate you making this recipe and sharing your review, so glad it was enjoyed! Now that the weather is really starting to turn warm and Memorial Day is (shockingly) just one week from today, Im moving on into summer food mode. In a bowl, combine the olive oil, tomato paste, paprika, garlic, lemon juice, lemon zest, crushed red pepper, and a large pinch of salt. Slice into squares, top with whipped cream sweetened with powdered sugar (or Cool Whip), lemon wedges, and fresh berries. Lastly, if you make this one skillet Greek meatballs and lemon butter orzo, be sure to leave a comment and/or give this recipe a rating! In a bowl, combine the yogurt, olive oil, cubed chicken, lemon juice, garlic, shallots, paprika, oregano, chili flakes, and a large pinch each of salt and pepper. 4. The ingredients you NEEDchicken, Dijon, and potatoes. I found myself needing something easy to make on Saturday night. Hi Hilary, Now pour in some water and boil the orzo until just perfectly al dente. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, the Half Baked Harvest Every Day cookbook has your new favorite recipe. Wipe the skillet clean. Happy Monday!! , Hey Hailey, Its such a favorite, so easy, and I wanted something different. Enter my feta sauce. So glad to hear that this recipe was enjoyed, thanks a bunch for making it! Well, cooking everything together on one pan actually allows for more flavor to really penetrate everything from the chicken, to the potatoes. Thanks so much for making this recipe, I love to hear that it turned out well for you! 2. Above all, I love to hear from you guys and always do my best to respond to each and every comment. Greek Lemon Chicken Bowls with Sizzled Mint Goddess Sauce. Both bowls are SO GOOD, but right now I am all about this Greek chicken. Add the orzo to a bowl and toss with the pesto. Gently toss to combine. Looking through the photos of recipes you all have made is my favorite! Spoon the feta mix and yogurt over the chicken. Add the chicken and cook until golden brown, 3-4 minutes. While the chicken is marinating, start roasting the potatoes. Going into the rotation for sure , Hey Kellay, Nutritional information is only an estimate. Remove the chicken from the skillet. But honestly, its great any night of the week. Add the peppers, coconut milk, 3 tablespoons tamari/soy sauce, and fish sauce. . Typically when I make meatballs I keep the mix very simple and opt out of using any kind of egg or breadcrumb. Let sit 15-20 minutes. And of course, if you do make this recipe, dont forget to tag me on Instagram! Sure, that will work well for you! Thank you! Toss well to evenly coat the chicken. Hi Amanda, Please let me know if you give the recipe a try, I hope it turns out amazing for you! Cook everything at onceget multiple mealslove that! I made a creamy lemon tahini vinaigrette using tahini, honey, mustard, and vinegar. Happy Wednesday! And I am so excited about it. Return the pan to the oven and roast for 20-25 minutes more, until the chicken is cooked through. 1. Join the HBH newsletter to get exclusive recipes, tips and more! I start roasting the potatoes since they take longer to cook than the chicken. Happy Monday!! No, absolutely not. Unless its a cocktail, in which case I think mint is perfect, did you see these mojitos? Mint used in savory dishes however, well it throws me off. Sooo delicious you guys! On a rimmed baking sheet, combine the chicken, 2 tablespoons olive oil, 2 finely chopped garlic cloves, 1/4 cup chopped parsley, 2 tablespoons chopped oregano, and a large pinch each of salt and pepper. Half Baked Harvest Greek Orzo-Stuffed Red Pepper With Lemony Basil Tomatoes Stuffed peppers often use rice as the filling but orzo is a nice change of pace. My hope is to inspire a love for amazing food, as well as the courage to try something new! Let me know how I can help! ! Thanks a lot for making this recipe and sharing your review, I love to hear that it was a winner!

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